Farmers Market Challenge - 7/11

It does no good to arrive at the Farmer's Market without a game plan, a few recipes in mind. That's what happenned to me this week. I thought I would just go by color or what attracted me. Overwhelming. Although shopping by a color a week could be fun. I ended up with asparagus, red carrots that are orange inside, white donut peaches and lots of yellow squash and zuchinni. In backwards motion, I looked for recipes after buying the ingredients. The thrill of tracking it all down was missing. The food was good, but the Top Chef challenge was gone. Definitely more fun to cook when you have great ingredients, only an hour to do it and a recipe that makes you stretch. Then what ever happens either tastes really great or spurs discussion.